Monday, September 30, 2024

10 Reasons You Should Eat More Apricots

Apricots can be enjoyed in a wide variety of ways, and every culture has a unique way of enjoying this delicious fruit. One of the reasons that they are so popular is because they have been directly linked to a number of health benefits, which are due to the nutrients, vitamins, minerals, and organic compounds that they contain. Below you can find 10 amazing health benefits of the humble apricot.

1. They Are Good for Constipation
Apricots are extremely rich in fiber, making them helpful for smooth bowel movements. They are often recommended to patients who regularly suffer from constipation due to their laxative properties. Fiber adds bulks to the stool, making it easier for it to be transported through the bowels. Furthermore, fiber activates the peristaltic motion of the digestive tracts, and those smooth muscles are what keep your bowel movements regulated. 
 
2. They Improve Bone Health 
 Apricots have a number of minerals that are necessary for healthy bone growth. Calcium, manganese, iron, copper, and phosphorous all play a certain role in the creation of bone matter. Therefore, consuming apricots on a regular basis can ensure the healthy growth and development of your bones, as well as preventing various age-related conditions such as osteoporosis. 
 
 
3. They Improve Heart Health
Apricots are a great way of protecting your heart from a wide variety of health issues, such as heart attacks, strokes, and atherosclerosis. The high percentage of vitamin C, as well as potassium and dietary fiber, all contribute to good cardiovascular health. Vitamin C helps protect the heart from free radicals, potassium lowers blood pressure, while dietary fiber scrapes the excess cholesterol from the lining of the vessels and arteries, thereby cleaning them and reducing the strain on the heart.
 
 
4. They can reduce fevers
Apricot juice is often given to patients who have a fever as it provides the necessary minerals, vitamins, calories, and water for the body to fight off high temperatures. Some people also used steamed apricots to relieve fevers.


5. Apricots Balance Fluid Levels 
Fluid levels throughout the body are dependent on two minerals, sodium, and potassium. The high percentage of potassium in apricots has been linked to maintaining fluid balance in the body, and ensuring that energy is being properly distributed to the right organs and muscles. By maintaining a healthy balance of electrolytes, you will have more energy and less cramping. 
 
 
6. They Can Cure Earaches  
Apricot oil is great for earaches. Dripping a few drops of this oil into the affected ear canal should prove to a be a quick remedy. Scientists believe that it has something to do with the antioxidants that are present in apricot oil. 
 
 
7. They Help Prevent and Treat Anemia 
Due to the presence of copper and iron, apricots help in the formation of hemoglobin, treating and preventing anemia in the process. Anemia occurs due to a lack of iron, and it can lead to fatigue, weakness, lightheadedness, digestive issues, and general metabolic function. Without red blood cells, the body cannot reoxyggenate itself properly, and organs begin to malfunction. Iron is an important component of red blood cell formation, as is copper. Both of these minerals are found in apricots, making it a great tool to keep the body functioning properly. 
 
 
8. They Can Treat Skin Disorders
10 Reasons You Should Eat More Apricots
Apricot oil is great for skin care. It’s quickly absorbed by the skin and does not leave the skin looking oily after it has been applied. Apricots are just handy for maintaining the smooth and shiny appearance of the skin, they can also treat a number of skin conditions such as eczema, scabies, and itching. This is due to the antioxidant compounds that are found in abundance within apricots. These antioxidants protect the skin from free radicals, which can lead to skin deterioration and signs of premature aging. 
 
 
9. They Prevent Cancer 
Apricot seeds are believed to aid in the treatment of cancer. Between the carotenoids and the other antioxidant compounds that apricots have, it’s no surprise that they are a threat to free radicals. Free radicals are the byproducts of cellular metabolism that can cause healthy cells to mutate their DNA into cancerous cells. Antioxidants neutralize these harmful compounds and ensure that cancer does not start to grow.
 
 
10. They Help to Treat Asthma 
Apricot oil is anti-asthmatic in nature and helps to treat the disease and its related symptoms. IT has certain expectorant and stimulant qualities due to its essential oils. One of these can help relieve pressure and stress on the lungs and respiratory system, thereby preventing asthma attacks.























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Wednesday, February 26, 2020

Ways to Improve Your Bone Health After 50

Around 8 million women in America have osteoporosis, and an estimated 30 million more may get this disease, which can cause bones to break due to something as harmless as a sneeze or cough. Thankfully, there are ways to prevent additional bone density loss as you get older. Below, you’ll find 7 of them:

1. Know Where You Stand

If you’re not sure where you stand on the bone-strength scale, head to your doctor’s office for a couple of helpful tests.

One such test is the software program FRAX (Fracture Risk Assessment Tool), which was developed by the World Health Organization to help your physician calculate your probable osteoporosis risk over the next decade. It does this by assessing your lifestyle, health, risk factors, and genetic history.

However, the most accurate test is the bone-density test, also known as a dual-energy X-ray absorptiometry (DEXA) scan, which you should get when you reach menopause. During this simple and noninvasive test, the patient lies on a padded cushion as the screening device beams low-dose X-rays onto the hips and spine to measure bone-mineral density.

The patient will then get a “T score” that compares her bone density with women in their 30s, when bone strength is at its highest. A T score of +1.0 to -1 indicates normal bone-mineral density, a score of -1 to -2.5 indicates osteopenia, a condition in which bones are less dense than normal, and a score of -2.5 indicates osteoporosis.

2. Bone up With Calcium

Your bones store up to 99% of the calcium that your body needs for every function, including blood clotting, and muscle and nerve function. Women can lose up to 20% of their bone density during the 5-7 years after menopause due to a decrease in estrogen.

How this hormone strengthens bones isn’t entirely clear, but a study carried out by the University of Buffalo in 2007 found that it may maintain bone density by preventing an enzyme called caspase-3 from triggering the death of osteoblasts, cells that help grow new bone and teeth.

Therefore, this is why women over the age of 50 should get about 1,200 milligrams of calcium a day. Your best sources of calcium include low-fat and fat-free dairy products such as milk, cheese, yogurt, and ice cream.

However, it’s important that you don’t overdo it as too much calcium – more than 2,500 mg for adults 19-50, or more than 2,000 mg if you’re over 51 – can lead to constipation, kidney stones, and it can interfere with the body’s ability to absorb essential minerals such as iron and zinc.


3. Get More Vitamin D

If women don’t get enough vitamin D, they could lose up to 4% of their skeletal mass every year. This is why it’s vital to increase vitamin D intake. It helps to maintain calcium levels in the bones and aids in absorption.

You can get vitamin d from leafy greens and fortified dairy products, but the major source is sunlight, which triggers the production of this vitamin in your skin. Therefore, if you live in a cloudy climate, you’ll probably need to take some vitamin D supplements.

Many doctors believe that women over the age of 50 need 2,000-3,000 international units of vitamin D per day.

4. Eat Your Veggies

 Fruit and vegetables have high levels of nutrients essential for skeletal health, such as magnesium, potassium, vitamin C, vitamin K, and several B vitamins.

Magnesium helps cells to absorb calcium, vitamins C and K regulate the enzymes responsible for strengthening bone, and B vitamins help cells to regenerate.

According to a study, five servings of fruit and vegetables each day is all you need.

5. Quit Smoking

According to a study which was carried out on 4,332 women at the Universidade Federal de Sao Paulo in 2007, Smoking leads to bone loss and fractures in women older than 40.

Nicotine has toxic effects on bone-forming cells and lowers estrogen levels, which reduces bone density and leads to earlier menopause.

6. Drink Moderately

If you drank a lot of alcohol during your teenage years, you may have irreversible skeletal damage and a greater risk of future fractures and osteoporosis.

When researchers exposed adolescent rats to the human equivalent of binge drinking (four drinks on one occasion) thee days in a row, more than 300 genes responsible for bone formation and bone-mass maintenance were disrupted. This damage was long lasting too.

However, according to a 2009 study published in The American Journal of Clinical Nutrition, moderately drinking 1-2 glasses of wine a day can actually protect bones, especially if you’re postmenopausal. Researchers theorize that moderate drinking may affect estrogen concentrations or suppress bone breakdown to release minerals used in the rest of the body.

7. You Really can be Too Thin

Having a little extra paddle can help to protect your bones as a low body weight often goes hand in hand with low bone mass and an increased risk of fractures. In fact, a 10% weight loss results in up to 2% bone loss.

Fat is associated with bone-building hormones, such as estrogen, and when you lose weight, circulating estrogen starts to decrease.


This is only for your information, kindly take the advice of your doctor for medicines, exercises and so on.     

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