Wednesday, August 13, 2025

Red Tomatoes Are Nutritional Powerhouse

Tomatoes are sweet, tasty, and extremely versatile in the kitchen, and to an extent, this already makes them attractive enough. However, there are many other reasons why you should consume them more often. As many of you may know, these red fruits are packed with vitamin C, are low in calories, and are fat-free - but that's not all! Here are 10 even better things tomatoes do for your health:

The Juicy, Red Tomato Is a Nutritional Powerhouse

1. They're full of everything you need for good health 
One serving of red, ripe, raw tomatoes is packed with rich sources of vitamins A, C, K, folate, and potassium. Their amount of sodium, saturated fat, cholesterol, and calories are very low. They are loaded with thiamin, niacin, vitamin B6, magnesium, phosphorus, and copper, which are all essential for our health. In a single serving, tomatoes can provide you with 2 grams of fiber, which is 7% of the daily recommended amount.
2. Promote skin health 
Like carrots and sweet potatoes, tomatoes contain beta-carotene, which contributes to our skin's protection against the sun and its damage. They also contain lycopene, which helps to reduce our skin's sensitivity to UV light - one of the main contributors to fine lines and wrinkles on our skin.

3. Strengthen the bones 
With their rich vitamin K and calcium content, tomatoes provide the boost you need for your bones' health, as these minerals help to strengthen and repair bones. Lycopene (red pigment), found in tomatoes, as well as carrots and watermelons, is said to greatly improve bone mass and serves as an excellent natural way to fight osteoporosis. 
 
4. Fight cancer 
Tomatoes are natural cancer-fighting agents, and probably one of the most delicious ones you could ever eat. Their concentration of lycopene (again) helps to reduce the risk of various cancers, including prostate, mouth, throat, pharynx, cervical, stomach, esophagus, rectal, colon, and ovarian. This is due to their antioxidant (vitamins A and C) content, which helps fight the free radicals that cause cell damage.
5. Balance blood sugar 
If you thought eating sweet foods won't help your sugar levels, you haven't heard of this benefit yet. Because of their great source of chromium, tomatoes are outstanding blood sugar regulators. So if you're willing to balance the sugar level in your blood, don't forget to add more of them to your diet (read more on how you can do this below).
6. Improve vision 
You can also reap terrific benefits for your eyes and vision by including more red goodness in your dishes. One of the nutrients found in tomatoes, vitamin A, is known to bring great improvements in vision and night blindness. According to recent studies, tomatoes have also been found to reduce the risk of macular degeneration, which is a serious and irreversible eye condition.
7. Boost hair health 
Apart from being beneficial for the eyes, the vitamin A found in tomatoes can even boost your hair's health. It might not offer solutions for thinning hair, but it surely helps to strengthen your hair and add more shine to it. 
 
8. Prevent kidney stones and gallstones 
Kidney stones and gallstones are common health problems that may be prevented by eating tomatoes. They're said to reduce the risk of these problems arising, especially if they are eaten without the seeds.
9. Alleviate chronic pain 
Did you know tomatoes can also fight pain? If you are suffering from mild to moderate chronic pain, such as arthritis, chronic inflammation or back pain, you may want to consider tomatoes as a natural remedy. Since they are high in bioflavonoids and carotenoids (both anti-inflammatory agents), eating tomatoes can significantly lessen your pain.
10. Help in weight loss 
Tomatoes are packed with water and fiber, making them excellent filling foods to stock up on if you are trying to lose weight. They can make great between-meal snacks instead of apples, and they're also the perfect ingredient to use with your salads, casseroles or sandwiches, to make them more filling. Eating tomatoes will not only leave you satiated and give you lots of health benefits, it does all this without adding any extra calories or fat to your diet.


TIPS: Ways to include tomatoes in your food  
 
Add slices of tomatoes to your sandwiches, whether they have meat, fish, or are vegetarian 
 
Make a tomato sandwich, by adding some mustard or mayonnaise as a dressing 
 
Add chopped tomatoes to any salad (at room temperature, if possible) 
 
Make pasta sauce out of tomato pulp (canned, cooked or homemade), instead of creams 
 
Drink tomato juices or make tomato smoothies 
 
Add chopped tomatoes to your morning scrambled eggs or omelets 
 
Eat them raw as a mid-afternoon snack 
 
Add them to stews and soups 
 
Serve them stewed over baked potatoes or mashed potatoes 
 
Make tomato salsa to serve with fish, meats, and even salads



This is only for your information, kindly take the advice of your doctor for medicines, exercises and so on.   


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Monday, April 06, 2020

Amazing Health Benefits of Mangoes

When you’re savoring the taste of delicious and succulent mangoes, you probably don’t stop to think about the immense health benefits that are coming your way. But you should, as mangoes, due to their abundance of antioxidants, minerals, and vitamins, are one of the healthiest fruits out there. Below are 8 fantastic health benefits of this exotic fruit.

1. Maintains Overall Health
The impressive vitamin content of mango helps to assure overall health. These fruits are rich in potassium and magnesium and, as a result, they are a great remedy for high blood pressure. They also contain calcium, iron, phosphorus, and selenium. They are vitamin and mineral powerhouses as they are rich in vitamin A, B6, C, E, K, folate, thiamin, riboflavin, and pantothenic acid. These components help you to avoid a whole host of diseases that can arise due to deficiencies in these vitamins and minerals.


2. Prevents Cancer
Mangoes have high amounts of pectin, a soluble dietary fiber that lowers cholesterol levels in the blood. Pectin can also help to prevent the development of prostate cancer. Recently, studies at The Institute for Food Research discovered that a compound within pectin combines with galectin 3 (a protein that plays a significant role in all stages of cancer). The European Prospective Investigation of Cancer has also found a strong link between eating a mango and lowering the risk of gastrointestinal cancer.


3. Aids in Digestion
Mangoes play a prominent role in eliminating problems such as excess acidity and indigestion. The digestive enzymes present in them help to promote natural, efficient digestion. The bioactive ingredients in mangoes such as esters, aldehydes, and terpenes enhance appetite and improve the function of the digestive system.


4. Delays Aging
The high concentration of vitamin A and C helps to produce collagen proteins inside the body. Collagen helps to protect blood vessels and the body’s connective tissues, thereby slowing down the natural aging process. Therefore, mangoes are true anti-aging foods.


5. Cures Anemia
Mangoes are rich in iron, which makes them extremely beneficial for people suffering from anemia. Therefore, a regular intake of this fruit can help eliminate anemia by increasing the red blood cell count in the body.


6. Promotes Brain Health
Mangoes are rich in vitamin B6, which is vital for maintaining and improving the brain’s functioning. These vitamins help in the amalgamation of the major neurotransmitters that contribute to determining mood and the modification of sleeping patterns. With mangoes as part of your diet, you can be assured of a healthy brain and effective nerve functioning. To add to this, the glutamine present in mangoes helps to improve concentration and memory.


7. Manages Diabetes
Studies have revealed that mangoes are a great natural remedy for diabetes. It was once believed that diabetics should avoid mangoes because of their sweet taste, but now it has been shown that the fruit and leaves can help manage diabetes. Place 10-15 mango leaves in warm water and cover them with a lid before going to bed. In the morning, drink the water on an empty stomach after filtering out the leaves. Doing this regularly has been shown to help manage blood sugar levels in diabetics.


8. Useful During Pregnancy
Mangoes are beneficial for pregnant women as they fulfill the iron requirements during pregnancy. Doctors often prescribe iron tablets to pregnant women, but instead of taking these supplements, a pregnant woman can enjoy a healthy iron-rich mango.


This is only for your information, kindly take the advice of your doctor for medicines, exercises and so on.     

https://gscrochetdesigns.blogspot.com. one can see my crochet creations  
https://gseasyrecipes.blogspot.com. feel free to view for easy, simple and healthy recipes    
https://kneereplacement-stickclub.blogspot.com. for info on knee replacement

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Monday, March 09, 2020

Amazing Health Benefits of Mangoes

I think it may be hard to find a single person who doesn't like the king of fruits- Mangoes! Many people eagerly await the summer season, to devour these delicious, juicy fruits. Each month, a different variety comes to the market, as each ripens at different time. There are so many varieties of mangoes, some are found only in certain regions. They can be eaten plain, made into smoothies or delicious drinks, used in puddings, cakes and chocolates !

Mangoes, due to their abundance of antioxidants, minerals, and vitamins, are one of the healthiest fruits out there. Below are 8 fantastic health benefits of this exotic fruit.

1. Maintains Overall Health
The impressive vitamin content of mango helps to assure overall health. These fruits are rich in potassium and magnesium and, as a result, they are a great remedy for high blood pressure. They also contain calcium, iron, phosphorus, and selenium. They are vitamin and mineral powerhouses as they are rich in vitamin A, B6, C, E, K, folate, thiamin, riboflavin, and pantothenic acid. These components help you to avoid a whole host of diseases that can arise due to deficiencies in these vitamins and minerals.


2. Prevents Cancer
Mangos have high amounts of pectin, a soluble dietary fiber that lowers cholesterol levels in the blood. Pectin can also help to prevent the development of prostate cancer. Recently, studies at The Institute for Food Research discovered that a compound within pectin combines with galectin 3 (a protein that plays a significant role in all stages of cancer). The European Prospective Investigation of Cancer has also found a strong link between eating a mango and lowering the risk of gastrointestinal cancer.


3. Aids in Digestion
Mangoes play a prominent role in eliminating problems such as excess acidity and indigestion. The digestive enzymes present in them help to promote natural, efficient digestion. The bioactive ingredients in mangoes such as esters, aldehydes, and terpenes enhance appetite and improve the function of the digestive system.


4. Delays Aging
The high concentration of vitamin A and C helps to produce collagen proteins inside the body. Collagen helps to protect blood vessels and the body’s connective tissues, thereby slowing down the natural aging process. Therefore, mangoes are true anti-aging foods.


5. Cures Anemia
Mangoes are rich in iron, which makes them extremely beneficial for people suffering from anemia. Therefore, a regular intake of this fruit can help eliminate anemia by increasing the red blood cell count in the body.


 6. Promotes Brain Health
Mangoes are rich in vitamin B6, which is vital for maintaining and improving the brain’s functioning. These vitamins help in the amalgamation of the major neurotransmitters that contribute to determining mood and the modification of sleeping patterns. With mangoes as part of your diet, you can be assured of a healthy brain and effective nerve functioning. To add to this, the glutamine present in mangoes helps to improve concentration and memory.


7. Manages Diabetes
Studies have revealed that mangoes are a great natural remedy for diabetes. It was once believed that diabetics should avoid mangoes because of their sweet taste, but now it has been shown that the fruit and leaves can help manage diabetes. Place 10-15 mango leaves in warm water and cover them with a lid before going to bed. In the morning, drink the water on an empty stomach after filtering out the leaves. Doing this regularly has been shown to help manage blood sugar levels in diabetics.


8. Useful During PregnancyMangoes are beneficial for pregnant women as they fulfill the iron requirements during pregnancy. Doctors often prescribe iron tablets to pregnant women, but instead of taking these supplements, a pregnant woman can enjoy a healthy iron-rich mango.

This is only for your information, kindly take the advice of your doctor for medicines, exercises and so on.     

https://gscrochetdesigns.blogspot.com. one can see my crochet creations  
https://gseasyrecipes.blogspot.com. feel free to view for easy, simple and healthy recipes    
https://kneereplacement-stickclub.blogspot.com. for info on knee replacement
 



Source: organicfacts

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Wednesday, September 18, 2019

How to Use a Potato to Heal Your Entire Body (Including Detox, Fever, and Infections)

Potatoes have gotten a lot of flak in recent years due to their carbohydrate-rich nature. Proponents of low-carbohydrate diets shun potatoes as awful and unhealthy. However, potatoes—particularly raw potatoes or the juice of a raw potato—have a never-ending list of health benefits.


In this article I am going to cover the health benefits of raw potatoes and various remedies using potatoes. In the second part of the article, I’ll explain how to detox with potato on feet, how to use potato as a remedy for fever and how to use it to draw out infection and sickness.

Potatoes – Health Benefits

There are many different types of potatoes that come in all shapes and sizes. Potatoes are packed with nutrients such as potassium, thiamin and niacin as well as vitamin C, making them an ideal part of a healthy diet. They can also be used to treat various ailments, either taken internally or as a topical treatment.
To get a serving of potato juice—either to use in smoothies as a nutrient-rich accompanist to other fruits and veggies, or for use as a topical medicine—simply cube up two medium potatoes, then run them through your juicer. This should yield a half-cup of potato juice. You can leave the skin on but make sure to scrub it thoroughly.
You may wish to mix the potato juice with other fruit and vegetable juices or smoothies, as the taste of potato juice alone is mild and not so palatable.

Nutrients In Potato Juice

Potassium – A 1/2-cup of potato juice provides almost 27% of the daily recommended dietary intake of potassium for all adults. Read more about the importance of potassium in my article about potassium deficiency- causes, symptoms and what to do.
Vitamin C – A 1/2-cup of potato juice provides more than 50% of the dietary reference intake of vitamin C for adults.
Thiamine (vitamin B1) – A 1/2-cup of potato juice provides 20% of the recommended dietary allowance for adult men, and almost 22% for adult women.
Niacin (vitamin B3) – A 1/2-cup of potato juice provides almost 20% of the recommended dietary allowance for adult men and 22.5% for adult women.1

Home Remedies Using Raw Potato

The list of remedies using raw potatoes or their juice is virtually infinite. Although some of these remedies are simply folk remedies passed down through the generations, others have been studied empirically and are backed by hard science. Here are a few great potato remedies you may wish to try.

Digestive health and stomach problems

Potatoes have been used for centuries by people with digestive issues ranging from heartburn to indigestion. A 2006 study found that two-thirds of patients with digestive upset reported their problems abating when they used potato juice to treat them.

According to the studies from 2013, potato juice has also been used to relieve gastritis (inflammation of the stomach),  stomach ulcers and helps cleanse the intestines and reduce the amount of acid in the gastrointestinal system.

Stomach (peptic) ulcers

Another folk remedy with roots in real science is use of potato juice for stomach ulcer treatment and prevention.
A team of scientists found that potatoes could prevent and even cure stomach ulcers because of a never-before-known molecule in the juice of the potato that fends off the bacteria that pave the way for stomach ulcers.

Cancer-killing properties

Although potatoes may not be the answer to curing all cancer types, one 2013 study found that a substance in potato juice called patatin was able to halt the proliferation of cancer cells in mice with melanoma cancer 
.
Also according to Drugs.com, an anti-proliferative effect on human colon and liver cancer cells has been demonstrated in vitro.

Lipid panel improvement and antioxidant qualities

If you had bad cholesterol and high triglyceride levels, potato juice may be the answer to getting your lipid panel numbers where they need to be.

This may be in part due to the antioxidant qualities that potatoes possess. A 2012 study performed by Polish researchers from the Poznan University of Life Sciences found that potatoes are high in antioxidative activity—and that this quality increases when potatoes are processed via juicing.

Arthritis

According to the Studies from 2013, one to two teaspoons of potato juice taken before each meal can help to improve arthritis symptoms. 

Alternately, you can boil clean potato peelings in a pot of water for three to five minutes, then strain and cool. You can drink one cup of this up to four times per day to relieve arthritis pain and inflammation.

Scurvy

Scurvy is a disease caused by a deficiency of vitamin C, whose symptoms are swollen, bleeding gums and problems with wound healing. Due to the high levels of vitamin C, potato juice can be beneficial for fending off scurvy when taken regularly.8

Skin care

Potatoes are a wonderful natural cleanser, especially for facial skin. Grate a raw potato and rub it over the skin, then rinse. The nutrients in the potato can absorb into the skin to nourish and moisturize your face, leaving you glowing and healthy.
Some people say that potato juice can be used on your face to whiten the skin and remove dark spots and hyperpigmentation. But I was unable to find any research to support it.
Here’s how to use a potato to whiten your skin and remove dark spots:
  1. Grate a small potato, put it in a cheesecloth and squeeze out the juice.
  2. Using a cotton ball, apply the potato juice on the skin areas where you have hyperpigmentation or dark spots.
  3. Use once a day before going to bed to a get a more even skin tone.

Burns, sores, cuts, cracks

To treat minor skin injuries, grate a small amount of potato and mix with honey or olive oil. Apply this mixture to the affected area and fix in place with a bandage for about two hours.
To treat a sunburn, slice a potato thinly and place them on the burned area for a few minutes to moisturize skin and relieve pain.

Headaches
To treat a headache with potato, slice the tuber thinly and place the slices on the forehead.
To treat chronic headaches, take one-quarter cup of hot potato juice before each meal, no more than three times per day.

Awaken tired eyes

You can perk up sleepy eyes by placing a slice of potato over each eyelid and leaving them on for just a few minutes.

Improving liver function

To improve the function of your liver, try a potato skin tea. Just boil the peelings from one large potato in one cup of water for five minutes. Strain and drink once cooled. Drink this daily to keep your liver and gallbladder at top performance. You can also add these foods and herbs to further help you cleanse your liver.

Relief from swelling and itching

Potato slices can be applied to swollen, tender skin to reduce swelling and can also relieve itching associated with insect bites or dermatitis. Place a slice on the affected area and leave it in place until it warms to body temperature, and replace as needed.

Detox with Potatoes on Feet

Your skin is sometimes called the third kidney because if its role in body detox. I’ve already mentioned that you can draw out toxins through your skin by taking detox baths or you can even detox your armpits.

There are many books and websites that claim that you can detox your entire body through your feet. While there is no scientific evidence to support it, a lot of people say that they use foot detox pads.

Instead of buying foot detox pads, why not use a potato on your feet as a simple way to detox your body.

Here’s how to use the potato foot detox:
  1. Put two thin slices of raw potato in a pair of tight fitting socks and place the potato slices under your feet.
  2. Leave for a few hours to draw out toxins from your body.
There are many more effective ways to detox your body naturally.

Potato Slices in Socks as a Remedy for Fever

I’ve recently learned about a folk remedy for fever using potatoes. If you suffer from fever, all you need to do is put a slice of chilled raw potato at the bottom of your feet. Put it in your sock and leave for a 2-3 hours to break the fever.
While there is no scientific evidence to support it, a lot of people claim that it helps to reduce fever.

Do Potatoes on Feet Pull Out Sickness?

There is an anecdotal evidence that potatoes can pull out sickness but I couldn’t find scientific evidence to support it. The idea of putting potatoes in your socks for sickness could be attributed to foot reflexology which can be traced back to ancient Egyptian and Chinese civilizations.
According to reflexology, each area in your foot corresponds to an area in your body. Reflexology uses massage therapy techniques to stimulate nerves, mostly in the palm of your hand and bottom of your foot. Each of these nerves branches off to different organs and glands in your body.10 I have already mentioned that potatoes have a wide range of health benefits and nutrients. So possibly, according to reflexology, when placed under your feet, these nutrients spread thorough your body to kill bacteria and viruses.
Feel free to leave a comment if you use potatoes on feet for sickness as this will allow me to share the information with other readers.

Do Potatoes Draw Out Infection?

A lot of people use a potato poultice to draw Infection from wounds, boils, or skin abscesses. Depending on the infection, it may help to draw out the pus within 1-3 days. According to the Journal of Medicinal Plants Studies, potatoes have been used for healing burns, skin cracks, sores, and other types of skin infections. Raw potatoes are also used to relieve swelling and itching caused by insect bites.

Here is how to make a raw potato poultice to treat infection and relieve inflammation:
  1. Grate or scrape the raw potato (peel and pulp). Remember to thoroughly wash the potato skin first.
  2. Put the grated potato in a gauze.
  3. Place the gauze and grated potato over the infected skin area and cover with a cloth bandage to hold into place.
  4. Leave the potato poultice on the inflamed skin area for 1-2 hours each session to help pull out the infection. Rinse the affected area in a salt water wash after each application.
  5. Use for 24 hours to reduce inflammation and heal the infection.
Please see your doctor if the infection gets worse or doesn’t improve. Also be aware of other signs that your infection gets worse. You shouldn’t use the potato poultice on an open wound.

Potatoes – A few precautions

Potatoes can heal, but there is such a thing as too much of a good thing in this case—avoid ingesting too much of potato juice per day, as higher dosages may be toxic. It is recommended not to drink more than half a cup of potato juice daily.
Also, potatoes with a greenish color under the skin should be avoided, as these contain higher levels of a chemical called solanine, which can interfere with nerve activity and cause severe nausea, diarrhea and cramping.

this is only for your information, kindly take the advice of your doctor for medicines, exercises and so on.   
https://gscrochetdesigns.blogspot.com. one can see my crochet creations 
https://gseasyrecipes.blogspot.com. feel free to view for easy, simple and healthy recipes    
https://kneereplacement-stickclub.blogspot.com. for info on knee replacement
 
     
 

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