CLOVES

Widely used in cooking, it has tremendous powers to help the digestive tract.

It encourages the flow of natural digestive enzymes to complete our ritual of eating and absorption of nutrients from what we eat.

It is regarded as anti-flatulent, which explains its wide use post-meal, either in a paan (betel leaf) or as post-meal mouth freshener.

It is used to relieve a bad throat, control coughing and relieve congestion.

It is used to soothe the throat and thus sweeten the voice.

It can relieve nausea and control vomiting.

It is traditionally used widely in dental problems, including controlling toothache.

One of its few unknown properties is that it can quench thirst!

It is an ideal retort to acidity.

Its powers to boost immunity are believed to be magical.

It has the natural strength to eject parasites when taken as tea, steeped in water.

It is used as relief in pneumonia, high fevers and other inflammatory conditions, including mouth ulcers.

ps- this is only for information, always consult you physician before having any particular food/ medication/exercise/other remedies.

ps- those interested in recipes are free to view my blog-

http://gseasyrecipes.blogspot.com/

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http://Knee replacement-stick club.blogspot.com/

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