Wednesday, June 09, 2010

Grapes & cancer

Grapes and Cancer 


Grapes and grape juice, especially purple and red grapes, contain resveratrol. Resveratrol has strong antioxidant and anti-inflammatory properties. In laboratory studies, it has prevented the kind of damage that can trigger the cancer process in cells. There is not enough evidence to say that eating grapes or drinking grape juice or wine can prevent or treat cancer.

Labels: ,

0 Comments:

Post a Comment

<< Home