Avoid Ginger If You Have These Health Problems
Nature
provides us with some of the most amazing healing tools that have been
used by mankind for millennia. Among these, ginger is one of the very
best. However, its great powers ought to be used with a degree of
caution, as with any healing agent. For some people, ginger can actually
be quite dangerous. Read on to see if you are one of those people who
should temper their use of ginger, or abstain completely.
2. Those taking diabetes medication
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The Wonders of Ginger
The
rich benefits to be gained from ginger can be felt all over our bodies,
from healing an upset stomach to killing cancer cells. It has been
known to be a potent weapon in man’s never-ending battle with health for
thousands of years, and more recently this knowledge has been
transmitted to the grateful West. Nowadays, ginger is the root on
everybody’s lips.
These great benefits and more can be gained from either consuming ground ginger as a food or by taking it as a supplement. However, ginger is not always a good idea for everyone. For the following people, ginger should either be avoided or limited.
When to shun or reduce ginger usage WebMD states that certain medications can react badly with ginger. This relates particularly to those taking medications prescribed for diabetes, clotting disorders and hypertension.
These great benefits and more can be gained from either consuming ground ginger as a food or by taking it as a supplement. However, ginger is not always a good idea for everyone. For the following people, ginger should either be avoided or limited.
When to shun or reduce ginger usage WebMD states that certain medications can react badly with ginger. This relates particularly to those taking medications prescribed for diabetes, clotting disorders and hypertension.
1. Those who are taking prescribed clotting medication
Ginger is known to cause thinning
of the blood. Therefore, anyone who is being treated for either clotting
or bleeding disorders must consult with their doctor if they wish to
use ginger. In such cases, ginger may exacerbate the effects of your
medicine or weaken them, undermining the dosage your doctor has
determined to be optimum for your recovery.
2. Those taking diabetes medication
Ginger
is very suitable for those with a high level of blood sugar (including
diabetics who manage the disease without medication), due to its natural
propensity to lower one’s blood sugar levels. However, for those who
are taking medication for diabetes – for example, Metformim or insulin
injections – this could undermine the effectiveness of the doctor’s
prescription.
Always discuss with your doctor the amount of ginger you are permitted to consume if you are to have any at all. Otherwise, your blood sugar level may descend too low.
Always discuss with your doctor the amount of ginger you are permitted to consume if you are to have any at all. Otherwise, your blood sugar level may descend too low.
3. Those taking medication for high blood pressure
The
medications that are used to manage hypertension, for instance, the
calcium channel blockers Norvasc, Cardizem and others of this ilk, can,
unfortunately, combine with ginger to drop your heart rate and blood
pressure to dangerously low levels. This may even lead to medical
complications, such as an irregular heartbeat.
Always consult with your doctor as to the amount of ginger you are using, and they will make the required adjustments to your prescription, or else tell you to avoid the root altogether.
Always consult with your doctor as to the amount of ginger you are using, and they will make the required adjustments to your prescription, or else tell you to avoid the root altogether.
4. Those prone to gallstones
Anyone who is prone to gallstones
could see their condition worsen if they use ginger. Gallstones can form
in the gallbladder, which stores the bile needed to break down the fat
located in your intestines. When these gallstones travel down the bile
duct they can cause bile to ‘back up’ in your liver. Ginger may actually
increase the production of bile if taken in large enough quantities.
This
could then increase the occurrence of gallstone blockages, which itself
can cause extremely serious illness and may lead to an emergency
situation. However, some medics actually recommend the use of ginger in
such cases anyway, believing the extra bile assuages the problem of
gallstones rather than exacerbates it. Because this is so controversial,
the best thing to do is consult with your doctor concerning your ginger
use.
5. The risks of ginger during pregnancy
Whether
pregnant women should continue to consume ginger is a matter of some
debate, since the extent of the risks has not been definitively
established. Many claim that ginger does affect the sex hormones of the
fetus, and some worry that it might be unwise to use it to combat
morning sickness.
Furthermore, ginger is known to increase the likelihood of bleeding, therefore it is claimed that ginger should be avoided when close to the due date. Though none of these claims have been substantiated, it would be fair to say that there is some doubt about the benefits of using ginger when pregnant. Therefore, consult with your doctor about this subject to ascertain what you ought to do.
Furthermore, ginger is known to increase the likelihood of bleeding, therefore it is claimed that ginger should be avoided when close to the due date. Though none of these claims have been substantiated, it would be fair to say that there is some doubt about the benefits of using ginger when pregnant. Therefore, consult with your doctor about this subject to ascertain what you ought to do.
Safe dosage of ginger
It is well worth noting that the
vast majority of people do enjoy the health (and taste) benefits of
ginger without any hiccups. The Maryland Medical Center states that the
recommended powdered ginger root intake for those who are not suffering
from any of the above is 4 grams per day. Pregnant women are advised to
not exceed 1 gram per day.
You can use ginger in its ground form and its fresh form. You should know, however, that the ground form is more concentrated than the fresh. As a good rule of thumb, think of a tablespoon of fresh ginger root as equal to a ¼ teaspoon of dried ground ginger.
You can use ginger in its ground form and its fresh form. You should know, however, that the ground form is more concentrated than the fresh. As a good rule of thumb, think of a tablespoon of fresh ginger root as equal to a ¼ teaspoon of dried ground ginger.
THIS IS ONLY FOR INFORMATION, ALWAYS CONSULT YOU PHYSICIAN BEFORE
HAVING ANY PARTICULAR FOOD/ MEDICATION/EXERCISE/OTHER REMEDIES.
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Labels: blood thinner, diabetes, Gallstones, Ginger, high blood pressure, pregnancy
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